Front of House Host / Hostess - Luxury Dining Experience in Bali

Join The Feast Dining Group, a premier hospitality brand known for delivering exceptional dining experiences in Bali’s most vibrant locations. We are seeking a charismatic and professional Host / Hostess to be the welcoming face of our restaurants across Canggu, Seminyak, and Ubud. As a Host / Hostess, you will be the first point of contact for our guests, ensuring they feel welcomed and valued from the moment they step through our doors. This role is perfect for someone who thrives in a dynamic environment, enjoys interacting with people, and has a passion for delivering outstanding service.

At The Feast Dining Group, we pride ourselves on creating unforgettable dining experiences. Our restaurants are known for their luxurious ambiance, diverse menus, and exceptional service. As a Host / Hostess, you will play a crucial role in enhancing the guest experience by greeting them warmly, seating them appropriately, and ensuring they have everything they need to enjoy their meal. You will also be responsible for maintaining a clean and inviting atmosphere, managing reservations, and assisting with any special requests.

📋 Tanggung Jawab Pekerjaan

• Greet guests warmly and provide exceptional service from the moment they arrive.
• Seat guests according to their preferences and ensure they feel comfortable.
• Assist with reservations and manage the reservation system.
• Maintain a clean and inviting atmosphere by ensuring tables are set and ready for guests.
• Handle any special requests or concerns from guests promptly and professionally.
• Promote our menu items and specials to enhance the dining experience.
• Assist with the opening and closing of the restaurant, including cleaning and setting up tables.
• Collaborate with the kitchen and other staff to ensure smooth operations and a positive guest experience.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a front-of-house role, preferably in a luxury dining environment.
• Excellent communication and interpersonal skills to engage with guests and staff.
• Strong customer service orientation with a focus on delivering exceptional experiences.
• Ability to work well under pressure and in a fast-paced environment.
• Proficiency in English, both written and spoken, is a must.
• Familiarity with POS systems and reservation software is a plus.
• Ability to lift and carry up to 20 lbs (9 kg) of weight.
• Enthusiasm for the hospitality industry and a passion for delivering outstanding service.

🛠️ Keahlian

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